Easy Apple Cake
This apple cake is the poster child for fall.
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Bon Appétit
A collection of Bon Appetit's latest articles for y'all to enjoy, maybe test a recipe or two.
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The Easy Apple Cake That Builds Community
Just in time for the holidays, November’s Feel-Good Food Plan delivers the simple bake you’ll share all season long.
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29 Mango Recipes Full of Bright, Sunny Flavor
Lamb chops with mango chutney, matcha-mango chia pudding, lime-glazed mango bread, and more.
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The Gigantic Cinnamon Roll Your Holiday Brunch Needs
Bake club is back with fluffy dough, swirls of sticky-sweet cinnamon filling, and a cream cheese glaze.
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Giant Cinnamon Roll
Cinnamon bun fans, our time has come.
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20 Little Luxuries Under $30 for the Food Lover in Your Life
Get those gifts under the secret Santa price limit.
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As SNAP Benefits Lapse, Restaurants Are Stepping Up
Plus, Cracker Barrel’s redesign fiasco is far from over, celebrity chef José Andres reveals his new cookbook, and more.
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15 Food Gifts We’re Giving (and Secretly Hoping to Get) in 2025
Whether you want to spend $40 or $400
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Welcome to the Bon Appétit Wine Shop
These highly curated bottles are asking to be poured at your next dinner party.
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16 Food Advent Calendars to Buy Before They Sell Out
From cookies and chocolates to wine and cheese, these are the best food advent calendars to buy in 2025.
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One-Pot Olive Chicken and Rice and More Recipes We Made This Week
Like vegetarian enchiladas and lemon cake with fruit.
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A Turkey-Free Thanksgiving Menu
The best bird for your feast is actually a chicken.
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A Classic Thanksgiving Menu
The dishes you wait all year for.
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A Festive Thanksgiving Menu for Four People
This scaled-back approach means you’re able to focus your attention on dishes that truly bring you joy.
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A Budget-Friendly Thanksgiving Menu
A celebratory, flavor-packed meal that feels anything but belt-tightening.
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I Avoided Cooking Thanksgiving Turkey for a Decade. This Year I Caved.
It was the final culinary mountain I’d never climbed.
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A Satisfying Vegetarian Thanksgiving Menu
A luxe mushroom stew takes center stage, alongside classic flavors from plant-based sides.
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José Andrés’ New Cookbook Spain My Way Celebrates Spanish Home Cooking
Everyone’s favorite humanitarian chef shares his home cooking in Spain My Way
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Everything BA Editors Tried, Tasted, and Loved in October
Like a weeknight dinner staple, a get-it-while-you-can pan, and an herbed salt that’ll level up your meal prep game.
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The Best Protein Shakes for People Who Care About Taste
We tried a dozen protein shakes to find the ones we look forward to drinking (in and out of the gym).
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