Arugula Pasta Salad with Chickpeas and Sun Dried Tomatoes (no mayo)
With spicy arugula, canned chickpeas, sun dried tomatoes, shaved Parmesan and balsamic vinegar, this pasta salad is fresh and delicious and made with no mayo.
Arugula Pasta Salad with Chickpeas
This summer pasta salad is perfect for those warm nights when you want something more substantial than just salad greens but don’t want to cook a ton. It’s a great, budget-friendly, vegetarian meal, which gets protein and fiber from canned chickpeas. For even more protein, you can use chickpea pasta instead of wheat. This cold pasta salad works for lunch or dinner, and the portions are very satisfying. More easy pasta salad recipes with no mayo you will love are this Mayo-less Tuna Pasta Salad and Summer Pasta Salad with Baby Greens.
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