Kids in the Kitchen: Canning Applesauce {video}
by Aimee
What happens when you let three young siblings loose in the kitchen to collaborate on a winter canning project? A boatload of cuteness, a few laughs and delicious applesauce for all.
Today I’ve got a sweet video to share with you; a rare live glimpse into my kitchen and the three little monkeys that share it with me. It’s ever so fun and maybe, just maybe, demonstrates that kids can indeed help with putting up foods.
The Montreal Gazette shot the video a few weeks ago and were kind enough to let me share it with you readers. They produced it to go with an exceedingly generous article on my cookbook that was written by columnist Susan Schwartz. (Read the article and the accompanying recipes.) I also thought local videographer Vincenzo D’Alto did such a great job on the video.
You can find my step-by-step applesauce recipe here on the blog, published nearly five years ago. You can also find an updated version in Brown Eggs and Jam Jars. Happy Canning!
What are you cooking up with your children lately?
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